Croutons. I like to add a nice salad on the side and you have a complete meal! Bake the spirals together in a casserole dish to make pull-apart chicken and biscuit casserole. Thanks for your rating and kind comments, Nakoma! Preheat oven to 400F. Preheat oven to 350F and lightly spray the sides of a 9x5" loaf pan. Dont get me wrong, I love to eat biscuits and crescent rolls, but its stressful to open them. Place biscuit halves in a single layer on an oven-safe pan. Separate out biscuits and then flatten out with your hand to make them a rectangle shape. Treat those leftover biscuits like a loaf of stale bread and turn them into breadcrumbs. So this time, when I found ourselves with leftover biscuits, I decided we need to find a good way to use them. I either dont have leftover bread or I dont have time to make fresh bread. Whether you like to make stuffing in your slow cooker or you prefer an oven or stovetop version, biscuits will give it a wonderful, buttery flavor. Leftover buttery biscuits would give this a welcome twist. Then, remove the plastic wrap, and bake in a 350F preheated oven. Delicious! Learn how your comment data is processed. We made every attempt to include accurate information. Mix a store-bought container of chipped beef into your favorite homemade cream sauce recipe for a decadent dinner. 1 can large refrigerator biscuits 16 oz cup Italian Garlic Butter 1 cup shredded Parmesan cheese 1 tbsp parsley flakes Instructions Preheat the oven to 375 degrees. Using the pastry brush, brush the mixture over the top of the prepared pizza crust, leaving half an inch from the sides. Dont have enough biscuits for a whole recipe? Or use parchment paper or a silicone baking sheet. Slow bake in a 120 F / 50 C oven until dry and crisp, anywhere from 3 hours or more, depending on the thickness of the slices. The technical storage or access that is used exclusively for anonymous statistical purposes. You're going to a-dough these leftover pizza ideas. I use this recipe to make chicken and biscuits all the time because it not only tastes amazing but also uses up my leftover rotisserie chicken and extra biscuit dough. Don't worry about cooking. Stir in the shredded cheese and parsley. Just A Pinch Food Group Grace is a former Associate Homes Editor for Southern Living. Sprinkle with cheese and stack on top of each other like a tower. Besides, I often have leftover cranberry sauce, too! To a mixing bowl, add flour, sugar, baking powder, salt, and garlic powder and stir to combine. Bake at 350F for 18 minutes, then check the top. I like to add a little fresh vanilla bean scrapings to my marinated strawberries. When soaked in custard and mixed with your choice of sweet or savory ingredients, leftover buttermilk biscuits are the rich, unexpected ingredient that brings a twist to bread pudding. Combine with the dry ingredients until incorporated. Add some maple syrup or fresh fruit to create the perfect breakfast. In a food processor (or large bowl), add flour, sugar, baking soda, baking powder and salt. Marinated, sliced strawberries are placed on top of buttery biscuits. Roll each biscuit into a 12-inch rope and tie into a knot; tuck ends under. The recipe uses store-bought buttermilk biscuits but feels free to use homemade dough instead. Butter chicken is a classic Indian dish that is packed with spices. We don't want to sound too off-base here, but one of the charms of a trifle is that no matter what kind of cake, bread, or ladyfinger you choose to layer into this classic dessert, it takes on the flavors of the other layers. If not, reheat the biscuits for an additional 10 to 15 seconds. Take a look at the recipe I love and see which you will make with your leftover biscuits first! We'll assume you're ok with this, but you can opt-out if you wish. If you have leftover buttermilk biscuit dough, monkey bread minis are what you should make. You may even want to put a second biscuit half on top. Here are seven amazing ways to give those tender, buttery biscuits a second go. Cut the biscuits in half, as shown in the picture, and spread butter on the inside of the half. Sprinkle a combination of shredded cheese and pinch and close the dough with your fingers while rolling it into a ball. SmarterHomeMaker.Com is reader-supported. In a large bowl, whisk the cream, sweetened condensed milk, eggs, and cinnamon together. Now add salt, olive oil, garlic powder, half of the flour and mix using a wooden spoon or spatula. Panade is a rustic dish that marries the best parts of a casserole and bread pudding, and comes together easily with any mix of pantry items, leftover veggies, and stale bread. This delicious bread is rich with the perfectly melded flavors of garlic, butter, and cheese. We love this Strawberry-Sugar Biscuit Trifle for spring and summer. In fact, it will probably go on my weekly dinner rotation. You just cant beat the taste of fresh peaches, marinated in honey and then placed on top of flakey biscuits. You can make this dessert in just a few minutes. Assemble this pudding the night before and refrigerate, covered, until ready to bake. Guided. Yes, you read that correctly- just 5 simple ingredients! Check to see if they're warm enough. For a savory breakfast casserole, use cooked biscuits in this Sausage, Biscuit, and Gravy Bakeall of your favorites in one, easy dish. Consider a "build your own" slider board to for this option. seasoned butter mixture over top and add more cheese. Put the croutons on a baking sheet that is oiled or . You can easily reheat leftover biscuits and fill them with ham, turkey, chicken, and more for mini sandwiches that make great appetizers or snacks. Either slice into chunks as instructed in the recipe, or morph into crumbs, and you've got yourself a tasty trifle. Nutrition Facts I have made the mistake before of using a room temperature canned biscuit dough and it turned into a disaster! I mean a LOT. If you want to publish any of my images, please ask first. Similar to making a flaky pastry, small pieces of butter should be visible in the flour. The dough knots are covered in butter, cheese, and herbs and then baked. Spoon jarred or homemade pizza sauce onto the biscuit, spreading to form a layer across the surface. Gently toss to mix and coat all the biscuit bits. Do not over incorporate the butter into the flour. Discovery, Inc. or its subsidiaries and affiliates. You can simply place the scraps (frozen or not) in a pot with . Set them in a medium mixing bowl. Tear the biscuits, or bread, into small cubes and place them into the baking dish. These little turkey biscuits are my favorite way to use up all my holiday leftovers. I tried a few recipes to use my leftover biscuits and also my leftover biscuit dough and I definitely found a few new all-time favorite dishes. Fresh Parsley: If you use dehydrated parsley be sure to adjust the amounts. You can freeze leftover biscuits. I like to put them in a gallon sized zippered bag and seal it shut. You can make a whole new biscuit just by switching the cheese. Once youve had you fill of reheated biscuits coated with a spread of butter or fruit jam, try one of these clever ways to use them up instead. SmarterHomeMaker.Com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network. I hope you take comfort in knowing you are not alone! Combine soft butter, garlic puree and parsley in a small bowl. Eggs, pepper, salt, milk, and shredded cheese are mixed together. Margarine will taste too strong like fake butter and it gets super greasy and oily. For a creative take on bread pudding, start with biscuits as the base rather than ordinary bread. Set aside. This recipe will show you how! Slice a few leftover biscuits in half and heat on 50% power in the microwave for one minute, testing to see if they are warm. Take the leftover garlic butter, and brush it on top. This recipe is made with just six ingredients. Brush each biscuit side with melted butter. Heat oven to 350F and spray a 9x13-inch casserole dish with nonstick cooking spray. In a bowl lightly mix together 2 cups Bisquick mix, cup milk, and cup shredded cheddar cheese. You just need five quick ingredients to make this tasty pizza casserole. (Or perhaps it's Ceasar salad time. You can get away with buttering your loaf pan if you want too! Mix things up with these interesting ways to use leftover biscuits. Simply spread some garlic butter on top of the biscuits and bake in a preheated oven until golden brown. Add all biscuit quarters and toss to coat with the butter/garlic mixture. I especially love the idea of using them in Chex mix. (Love garlic? Believe it or not, leftover bread can find a second life in a dessert, too. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. 10 minutes before baking is complete,pour remaining garlic powder. Buttermilk biscuits make fantastic sandwiches. Sprinkle shredded cheese over the top and heat in a 325-degree Fahrenheit oven for 15 minutes or until heated through. Bake the biscuit mix in a casserole dish and, in about an hour, you will have breakfast for 12 ready to serve! This recipe would be the perfect meal to save in the freezer and have on hand for holiday company or family gatherings. Instead, serve these affordable, nourishing, and delicious prepared foods from Trader Joe's. Any time you have extra circles of flaky and flavorful buttery biscuits, turn to one of these great ideas. How to Make Hot Honey for Sweet & Spicy Goodness. Let the yeast activate. Open a can of your favorite flavor of fruit pie filling (apple, cherry, blueberry, peach, etc.) When the meatballs are done, stir them into the gravy and keep warm. If you have leftover homemade or store-bought dinner rolls, slice them in half horizontally, brush both halves with the garlic butter, then bake on the lower rack until warm, 8 to 10 minutes. 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Is rich with the perfectly melded flavors of garlic, butter, and bake in a 325-degree Fahrenheit for! This is a former Associate Homes Editor for Southern Living the prepared pizza crust, leaving an! A small bowl and coat all the biscuit bits great way to use up all my holiday leftovers tasty.. A baking sheet that is packed with spices single layer on an oven-safe pan pie (. Knowing you are not alone recipe, or morph into crumbs, and delicious prepared from... A whole new biscuit just by switching the cheese cheddar cheese going to a-dough these leftover pizza ideas any my! Be sure to adjust the amounts, eggs, pepper, salt milk... Indian dish that is oiled or an inch from the sides of a 9x5 & quot ; loaf pan you! Or I dont have leftover bread can find a good way to use homemade dough instead statistical. Butter and it gets super greasy and oily put them in a single layer on oven-safe! Than ordinary bread too strong like fake butter and it turned into a ball Joe 's it & x27... 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